October 1, 2026
When did you last walk down to Columbia Gardens? If the honest answer is sometime in 2019 or 2020, for a Saturday flight at Bartholomew or Monarcha before the crowds got bad, you're working from an outdated map. The stretch of Columbia Drive under the shadow of the Cable Bridge still has those two original wineries pouring wine. But in the last six months, other spaces in the village have quietly filled with businesses that have almost nothing to do with wine at all.
Columbia Gardens opened in February 2018 as an urban wine village, built by the Port of Kennewick on a stretch of waterfront that used to be industrial and neglected. Bartholomew Winery and Monarcha Winery signed the first leases and are still there, still pouring out of the same two buildings on East Columbia Drive. That part of the story hasn't changed. What's changed is everything built around them.
The easiest way to see the shift is to look at what's actually behind each door right now compared to what was there a year ago.
| Space | What Used to Be There | What's There Now (Fall 2026) |
|---|---|---|
| 313 E. Columbia Gardens Way, Suite 120 | Cave B Estate Winery, later Muret-Gaston Winery | Wheat Head on the Water, opened April 18, 2026 |
| 313 E. Columbia Gardens Way, Suite 110 | Gordon Estate Winery tasting room | Brandi Dayton Art, opened June 2026 |
| 215 E. Columbia Gardens Way | Swampy's BBQ food truck | Swampy's BBQ sit-down restaurant, opened March 22, 2026 |
Together, the three changes reflect a mix of business types: one former winery slot became a brewery taproom, another became the village's first dedicated art studio and gallery, and Swampy's food truck window became a full restaurant with its own hours and a menu that includes bacon-maple cinnamon rolls alongside the smoked meats. None of these are wine businesses. That's the part worth sitting with.
Wheat Head Brewing Company built its original taproom on a family wheat farm in south Kennewick, the kind of place with a 360-degree view of the Horse Heaven Hills. Opening a second location inside a wine village might sound like an odd fit on paper. In practice, the Port of Kennewick approved a five-year lease for the space in October 2025, and Wheat Head on the Water opened its doors at noon on April 18, 2026, with free hop water for anyone who showed up.
The taproom doesn't serve its own food. It doesn't need to. Its patio sits over Duffy's Pond, and the plan from day one was for customers to walk their beer over to Swampy's BBQ or one of the half-dozen food trucks parked a few steps away. Swampy's owner Ron Swanby told the Port he expected his business to grow with a beer bar as a neighbor, and the numbers back that kind of thinking up: Swampy's went from a single food truck to a full brick-and-mortar restaurant with its own grand opening on March 22, 2026, complete with a ribbon cutting. Port of Kennewick CEO Tim Arntzen called Swanby an ambassador for the wine and artisan village and credited him as part of the broader push to revitalize east Kennewick.
Brandi Dayton Art opened next door to Wheat Head that same season. It's the first art-focused business the village has had since it opened in 2018, and the Port marked the occasion with a joint ribbon-cutting for both new tenants on June 17, 2026. Attendees got a coaster featuring one of Dayton's paintings and a taste of Wheat Head's non-alcoholic hop water. Dayton offers private painting classes alongside a gallery and gift shop, which means the village now has a reason to visit that has nothing to do with drinking anything at all.
The wineries get top billing, but the food truck plaza next to them has quietly become one of the more interesting food corners in Kennewick. Botanas Culichi, Frida's Mexican Grill, Nana's Kitchen, and Bobablastic have all built regular followings there, and La Bahia joined the lineup with a seafood-forward menu built around chef Francisco Mendoza's family recipes from Michoacán, including shrimp tortas and a ceviche made with octopus. None of these are pop-ups passing through. They're parked, they have posted hours, and together with Swampy's they mean you can eat completely different cuisines standing twenty feet apart.
If the tenant list tells one story, the calendar tells another. On Saturday, September 26, Mid-Columbia Opera set up in the courtyard between Monarcha and Bartholomew for a free outdoor concert called Sip & Sing, with the wineries pouring for the 21-and-over crowd and food trucks handling dinner. It's not a one-off gimmick tacked onto a wine tasting. It's programming that treats the village as a venue in its own right, the same way the Historic Downtown Kennewick Partnership treated Columbia Gardens as a stop on this year's SOCO Creative Arts Festival, with gallery shows at Brandi Dayton Art anchoring one leg of the walk alongside stops at other downtown spaces.
Put the opera night next to the gallery walk next to a brewery taproom that doesn't serve wine and you get a pattern that's hard to miss. Columbia Gardens has stopped trying to be a single-purpose destination. It's becoming a small, walkable stretch of waterfront that can host a wine tasting, a beer flight, a plate of BBQ, an art class, and a night of opera, sometimes all in the same weekend.
None of this works if it's just four buildings sitting next to a parking lot, and it isn't. A paved pathway runs along the pond and connects to the Sacagawea Heritage Trail, the 23-mile loop that follows both sides of the Columbia River through Kennewick, Pasco, and Richland. From Columbia Gardens, that path runs toward Clover Island in one direction, past the marina and under the Cable Bridge. Walk, bike, or push a stroller along it and you can start at Wheat Head's patio, cut over to Bartholomew for a glass of Carménère, grab tacos from La Bahia, and still make it to Clover Island before the light goes.
That's the practical version of the thesis. A place that used to mean one specific errand, a Saturday wine flight, now means an entire evening that doesn't require getting back in the car between stops. The wineries that started it are still there. But if you're picturing Columbia Gardens as the place you go for a tasting and nothing else, you're describing a version of the waterfront that stopped existing sometime around this spring.
If you find yourself down there some evening this fall, I'm probably somewhere between the Wheat Head patio and the Swampy's counter. Come say hello. And if you ever want to talk about what a stretch of waterfront like this does for the neighborhoods around it, that's a conversation Shana Brown Real Estate is always happy to have.
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